2.1: Sensory Evaluation of Food, by Wender Bredie

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Destrezas que aprenderás

Nutrition, Plant, Public Health, Community Health

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4.6 (480 calificaciones)
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T

Jun 19, 2020

I gained numerous knowledge about the effects of diet on human health. This may inspire me to consume a healthier diet in maintaining a good health condition. Thank a lot.

NJ

Feb 09, 2019

An interesting and engaging course from which I learnt much about the health benefits of the New Nordic Diet. My thanks to the educators for making this course available.

Impartido por:

  • Dr Arne Astrup, MD, DMSc.

    Dr Arne Astrup, MD, DMSc.

    Professor, Head of Department

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