Who is this class for: The course is likely to be of interest to people who own chickens as pets or keep a small hobby flock, commercial egg and chicken meat producers, veterinarians and vet nurses.


Created by:  The University of Edinburgh

Language
English, Subtitles: French
How To PassPass all graded assignments to complete the course.
User Ratings
4.7 stars
Average User Rating 4.7See what learners said
Syllabus

FAQs
How It Works
Coursework
Coursework

Each course is like an interactive textbook, featuring pre-recorded videos, quizzes and projects.

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Help from Your Peers

Connect with thousands of other learners and debate ideas, discuss course material, and get help mastering concepts.

Certificates
Certificates

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Creators
The University of Edinburgh
Delivering excellence in teaching and learning. Consistently ranked as one of the world's top 50 universities and top 3 UK provider of online Masters courses. The University of Edinburgh offers over 700 diverse degree programmes with over 31,000 students currently studying with us from across the world.
Ratings and Reviews
Rated 4.7 out of 5 of 243 ratings

I love chickens and i'm very happy to know a bit more about the process. I also admire how objective this course handles the subjects, even if they are ethically sensitive.

so great and useful knowledge. this is the second time that i have learnt this course.

Good course, a little eurocentric but useful none the less.

Thank you for this course. Covered important parts of chicken raising and care.